Source: Spanish Journal of Agricultural Research; Vol. 20 No. 3 (2022); e0504 ; Spanish Journal of Agricultural Research; Vol. 20 Núm. 3 (2022); e0504 ; 2171-9292

تفاصيل العنوان

اقرأ أكثر حفظ في قائمتي

Academic Journal

Replacement of inorganic trace minerals by chelated minerals in pullet diets (12 to 20 weeks of age)

Authors : Santos, Bruno M.; Castejon, Fernanda V.; Oliveira, Eduardo M.

Subjects: copper; manganese; organic mineral

Source: Spanish Journal of Agricultural Research; Vol. 20 No. 1 (2022); e0601 ; Spanish Journal of Agricultural Research; Vol. 20 Núm. 1 (2022); e0601 ; 2171-9292

تفاصيل العنوان

اقرأ أكثر حفظ في قائمتي

Academic Journal

Short communication: Sublethal effects of insecticides used in strawberry on Trichogramma pretiosum (Hymenoptera: Trichogrammatidae)

Authors : Alano, Daniel M.; Araujo, Emily S.; Mirás-Avalos, José M.

Subjects: selectivity; biological control; egg parasitoid

Source: Spanish Journal of Agricultural Research; Vol. 19 No. 1 (2021); e10SC01 ; Spanish Journal of Agricultural Research; Vol. 19 Núm. 1 (2021); e10SC01 ; 2171-9292

تفاصيل العنوان

اقرأ أكثر حفظ في قائمتي

Academic Journal

Multi-criteria decision-making model in the strategic planning of table egg production in the Republic of Croatia

Authors : Crnčan, Ana; Škrtić, Zoran; Kristić, Jelena

Subjects: egg production system; Analytic Hierarchy Process; indoor system of keeping hens

Source: Spanish Journal of Agricultural Research; Vol. 16 No. 2 (2018); e0105 ; Spanish Journal of Agricultural Research; Vol. 16 Núm. 2 (2018); e0105 ; 2171-9292

تفاصيل العنوان

اقرأ أكثر حفظ في قائمتي

Academic Journal

Dose-dependent effect of a single GnRHa injection on the spawning of meagre (Argyrosomus regius) broodstock reared in captivity

Authors : Fernandez-Palacios, Hipolito; Schuchardt, Dominique; Roo, Javier

Subjects: fish reproduction; hormonal induction; egg quality

Source: Spanish Journal of Agricultural Research; Vol. 12 No. 4 (2014); 1038-1048 ; Spanish Journal of Agricultural Research; Vol. 12 Núm. 4 (2014); 1038-1048 ; 2171-9292

تفاصيل العنوان

اقرأ أكثر حفظ في قائمتي

Academic Journal

Effects of wheat cultivar, metabolizable energy level, and xylanase supplementation to laying hens diet on performance, egg quality traits, and selected blood parameters

Authors : Mirzaee, Masoud; Torki, Mehran; Habibian, Mahmood

Subjects: Triticum aestivum; feed intake; egg production

Source: Spanish Journal of Agricultural Research; Vol. 12 No. 4 (2014); 1071-1081 ; Spanish Journal of Agricultural Research; Vol. 12 Núm. 4 (2014); 1071-1081 ; 2171-9292

تفاصيل العنوان

اقرأ أكثر حفظ في قائمتي

Academic Journal

Short communication. Effects of the time to change from incubation to hatching temperature on the artificial incubation of red-legged partridge (Alectoris rufa) eggs

Authors : Gomez-de-Travecedo, Paloma; Caravaca, Francisco P.; Gonzalez-Redondo, Pedro

Subjects: egg weight loss; game farming; hatchability

Source: Spanish Journal of Agricultural Research; Vol. 12 No. 3 (2014); 727-731 ; Spanish Journal of Agricultural Research; Vol. 12 Núm. 3 (2014); 727-731 ; 2171-9292

تفاصيل العنوان

اقرأ أكثر حفظ في قائمتي

Academic Journal

Electroactivation of zebrafish (Danio rerio) eggs ; Electroactivación de oocitos de pez cebra (Danio rerio)

Authors : Cardona-Costa, J.; Perez-Camps, M.; Garcia-Ximenez, F.

Subjects: egg activation; fish; nuclear transplant

Source: Spanish Journal of Agricultural Research; Vol. 9 No. 1 (2011); 59-65 ; Spanish Journal of Agricultural Research; Vol. 9 Núm. 1 (2011); 59-65 ; 2171-9292

تفاصيل العنوان

اقرأ أكثر حفظ في قائمتي

Academic Journal

Instrumental measurement of the texture of hard-boiled egg yolks enriched with different levels of conjugated linoleic acid ; Medida instrumental de la textura de la yema de huevos cocidos enriquecidos con ácido linoleico conjugado

Authors : Diezma Iglesias, B.; García Rebollar, P.; Ruiz-Altisent, M.

Subjects: LAYER CHICKENS; DIET; SUPPLEMENTS

Source: Spanish Journal of Agricultural Research; Vol. 5 No. 3 (2007); 293-303 ; Spanish Journal of Agricultural Research; Vol. 5 Núm. 3 (2007); 293-303 ; 2171-9292

تفاصيل العنوان

اقرأ أكثر حفظ في قائمتي

Academic Journal

Short communication. Effects of type and level of supplementation with dietary n-3 fatty acids on yolk fat composition and n-3 fatty acid retention in hen eggs ; Efecto del tipo y nivel de suplementación con ácidos grasos n-3 en la ración sobre la composición de la grasa de la yema y la retención de ácidos grasos n-3 en huevos de gallinas ponedoras

Authors : Cachaldora, P.; De Blas, J.C.; de Blas, J.C.

Subjects: LAYER CHICKENS; ANIMAL FEEDING; DIET

Source: Spanish Journal of Agricultural Research; Vol. 3 No. 2 (2005); 209-212 ; Spanish Journal of Agricultural Research; Vol. 3 Núm. 2 (2005); 209-212 ; 2171-9292

تفاصيل العنوان

اقرأ أكثر حفظ في قائمتي